Ama-torrijas endabuko anokwakheka kwe-caramelized
Jabulela lawa ma-torrijas endabuko amangalisayo anokwakheka kwe-caramelized. Isimangaliso ongasijabulela ngezinsuku zePhasika
Jabulela lawa ma-torrijas endabuko amangalisayo anokwakheka kwe-caramelized. Isimangaliso ongasijabulela ngezinsuku zePhasika
Jabulela lawa maqebelengwane agcwele ukhilimu. Kwenziwe ngekhekhe le-choux, eline-almond elisikiwe eliqatha kanye nokunambitheka okukhethekile.
Ezinganeni noma kubantu abadala, la mabhomu kashokoledi awukudla kosuku olukhethekile. Ukungavinjelwa nobisi olushisayo.
Ukwenza le dessert ewusizo sizodinga izithako eziyisisekelo kakhulu. Ingabe uyalokotha ukukuzama?
Ama-plums athosiwe nama-walnuts, amakhukhi, ibhotela noshukela. Kuyabanda, kufudumele, kuyashisa... kumnandi njalo.
Ungaphuthelwa yilawa ma-appetizers amnandi amnandi. Sinalawa mathanga anetimu ye-Halloween nama-mini donuts, alungele izingane.
Jabulela le dessert elula futhi elula, i-curd enobisi lwe-hazelnut, ukuyithatha ngendlela ehlukile futhi enamakhalori ambalwa.
Uyawathanda ama-dessert anamapheya esizini? Sinalawa mapheya amnandi e-caramel aphekwe futhi ahlotshiswe ngokhilimu ohlutshiwe.
Uswidi omnandi ofakwe ukhukhunathi nowolintshi. Sikufundisa ukuthi ungalungisa kanjani esinye isinkwa se-Calatrava esigcwele ukunambitheka.
Uyawathanda ama-dessert esintu ePhasika? Sinale toast yesiFulentshi engavimbeki enobisi olujiyile kanye nerum. Kuyamangaza!
Sineresiphi emnandi nemnandi, enezingilazi ezimbalwa ze-chocolate hazelnut cream. Kulula futhi kumnandi ukudla nomndeni.