Isaladi le-crab, uzolidla kanjani?

AmasaladiIzinsiza ezi-4
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (16 amavoti)
Iyalayisha ...

Por U-Angela

Njengokuhlobisa noma njengenkambo yokuqala, singashiya le saladi ilungiswe ngaphambili, ifrijiwe, bese siyiphaka okwamanje. Phelekezela kahle nge-pasta noma ilayisi Kuphekiwe. Kuyasebenza futhi njengokugcwaliswa kwamazambane athosiwe, ama-canapes nama-tartlet. Okunye okunye?

Isaladi yenkalankala

Phrinta iresiphi

Isaladi ye-Crab isidlo ohlale usifuna lapho ukushisa kufika futhi ngale recipe ungayilungisa ngokushesha

Isaladi yenkalankala
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: amasaladi
  • Izinkonzo: 4

    Izithako

    • Izinduku zenkalankala
    • isanqante ogayiwe
    • i-apula elimuncu noma amazambane aphekiwe
    • amaqanda abilisiwe
    • imayonesi
    • amaconsi ambalwa lwesinaphi
    • uwoyela nosawoti

    Ukulungiselela

    1. Senza imicu emincane yezinti zenkalankala bese siyigeza ngamafutha amancane nosawoti ukuze sizikhulule.

    2. Sika i-apula elihlutshiwe kanye/noma amazambane abilisiwe abe ama-cubes amancane. Grate amaqanda abilisiwe noma uwaqobe kahle kakhulu.

    3. Sihlanganisa lezi zithako ne-crab kanye nesanqante.

    4. Engeza inani elihle lemayonnaise kanye nesinaphi esincane ukuze ukunambitheka.

    5. Sixuba futhi sifake esiqandisini.

    6. Lawa masaladi anokhilimu avuma izithako ezingawakhiphi amanzi ukugwema ukwenza isoso sibe nesobho kakhulu.

    7. Singakwazi ukwengeza isilimo esidliwayo esinamagatsha anamanzi, i-endives, i-escarole ngisho nenkukhu ephekiwe.

    Isithombe: ama-oishieats


    Thola ezinye izindlela zokupheka ze: Amasaladi, Amamenyu ezingane, Amaqanda Ungadliwa