Namuhla sizolungisa ezinye amakhukhi amancane bangumbukiso. Izingane ziyawathanda, ngenxa yokunambitheka kwawo futhi mhlawumbe nama-chips kashokoledi akulelo nalelo.

Sizosebenzisa ushokoledi fondant, amagremu angamashumi amahlanu wethebhulethi evamile engaphezu kuka-50% we-cocoa. Ngokusinquma/sikusike ngommese sizothola izingcezu ezinosayizi abahlukahlukene, ezinye ezinkulu, ezinye ezincane... ezimangalisayo ngebhotela nesisindo sikakhilimu esizobe silungiselele ngaphambili.

ngizenzile ukwakha amabhola amancane ngezandla, cishe amasentimitha angu-5. Kodwa, uma ufuna ukunemba kakhudlwana, ungasakaza inhlama futhi ulolonge amakhukhi akho usebenzisa abasiki bekhukhi.

Enye into... uma unoshokoledi osele futhi unezithelo zomvini omisiwe ekhaya, ungangabazi ukuzilungiselela ushokoledi omisiwe omisiwe.

Ibhotela elincane namakhukhile kashokoledi

Phrinta iresiphi

Lawa makhukhi amahle! Ngeke ukwazi ukuthatha eyodwa kuphela.

Ibhotela elincane namakhukhile kashokoledi

ascen jimenez

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: desayuno
Izinkonzo: 90

Isikhathi Sokulungiselela: 10M
Isikhathi sokupheka: 15M
Isikhathi esiphelele: 25M

Izithako

50 g kashukela
250 g kafulawa
60 g kakhilimu oketshezi
I-1 ingcosana kasawoti
5 g imvubelo
50 g we-chocolate fondant
125g ibhotela ebandayo
Phakathi kuka-20 no-35 g wobisi

Ukulungiselela

Faka ushukela, ufulawa nemvubelo endishini.
Siyaxuba.
Faka ibhotela nokhilimu.
Sixuba ngokushesha ngoba asinantshisekelo ekushisiseni ibhotela. Uma sicabanga ukuthi akuhlanganisiwe kahle, sifaka ubisi oluncane, kuze kube yilapho ubukhulu bungase buhlanganiswe ngezandla.
Grate ushokoledi ngommese bese uyifaka endishini.
Siyaxuba.
Sakha amabhola amancane bese siwabeka emathreyini amabili okubhaka, ephepheni lokubhaka.
Bhaka ngo-180º (kuhhavini osuke usushisa kakade) cishe imizuzu engama-15.

Imininingwane engaphezulu - Ushokoledi ocwilisiwe