Este i-zucchini pesto Ilungele ukunothisa i-pasta yethu. Kodwa qaphela, kukhona enye inketho: singayikhonza futhi isakazwe ngesinkwa futhi sizoba nama-toast amnandi.

Ukuyilungiselela, sizoqale sithulule i-zucchini ngegalikhi encane kanye ne-splash yamafutha. Uma sekushisiwe, uma kubanda, sizoluma kanye nezinye izithako ku-recipe.

Umphumela uzoba i-pesto ukonga kakhulu ngaphezu kwendabuko I-pesto yamaGenesis kodwa futhi kumnandi.

I-Zucchini ne-basil pesto

Phrinta iresiphi

I-pesto emnandi eyenziwe nge-zucchini namantongomane.

ascen jimenez

Igumbi lasekhishini: zanamuhla
Uhlobo lweresiphi: imifino
Amakhalori: 160
Izinkonzo: 5

Isikhathi Sokulungiselela: 5M
Isikhathi sokupheka: 15M
Isikhathi esiphelele: 20M

Izithako

30 ml wamafutha omnqumo (sizosebenzisa u-10 ml kuqala bese omunye 20 kamuva)
200 g we-zucchini
I-1/2 clove kagalikhi
Sal
30 g iParmesan
Amanye amaqabunga e-basil
10 g wamakinati

Ukulungiselela

Sinquma i-zucchini zibe tincetu. Sifaka epanini, engeza i-1/2 i-clove yegalikhi nosawoti. Siyigcoba nge-10 ml yamafutha omnqumo.
Makubande phansi.
Sifaka i-zucchini egayiwe engilazini yokucubungula ukudla. Sifaka ezinye izithako: i-Parmesan, i-basil namantongomane.
Sinquma konke.
Sifaka i-pesto yethu endishini futhi isilungile. Sikhonza nge-pasta ephekiwe noma sisakaza ku-toast.

Imininingwane engaphezulu - I-pesto yamaGenesis, iresiphi