I-pasta ibalulekile ekudleni kwethu kwansuku zonke, njengoba kunjalo nasekondleni abancane endlini. Ngiyazifela ngayo pasta zokupheka, futhi yingakho namuhla ngilungiselele a iphilile kakhulu, i-pasta yemvelo cishe ayinamafutha, ngoba i-tuna esizolungisa ngayo iya ngokwemvelo ngokuphelele. Ngabe ufuna ukwazi ukuthi ungayilungiselela kanjani?

I-pasta ene-tuna nommbila

Phrinta iresiphi

I-Pasta ibalulekile ekudleni kwethu kwansuku zonke, njengoba iphinde ibe ekudleni kwabancane endlini.

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: i-pasta
Izinkonzo: 4

Isikhathi esiphelele:

Izithako

400 gr we-macaroni
1 ikani likatamatisi ochotshoziwe
1 cebolla
Amathini amabili we-tuna yemvelo
1 ibhola le-mozzarella entsha
1 ithini lommbila omnandi
UParsley
Pepper
Sal
Amafutha omnqumo

Ukulungiselela

Faka amanzi amaningi epanini eligcotshwe ngamafutha omnqumo nosawoti omncane. Vumela ifike ngamathumba bese wengeza i-pasta. Yipheke ngokulandela imiyalelo esephaketheni.
Ngenkathi i-pasta ipheka, silungiselela isoso ye-tuna.
Ukwenza lokhu, epanini lokuthosa sibeka amafutha omnqumo amancane. U-anyanisi uqobe kahle futhi lapho amafutha eshisa, awufake epanini futhi uyeke ukuba athose.
Uma u-anyanisi usuvele obala, sivula amathini e-tuna, sikhiphe uketshezi bese siwafaka epanini. Senza okufanayo nommbila bese sisusa yonke into imizuzu embalwa.
Isizini ngosawoti kanye nopelepele bese wengeza utamatisi ochotshoziwe. Vumela konke kupheke cishe imizuzu engu-5-8 kuze kube yilapho sibona ukuthi utamatisi unciphile.
Uma lesi sikhathi sesidlulile, sihlukanisa ibhola le-mozzarella zibe yizicucu bese sifaka ku-sauce. Yiyeke incibilike bese wengeza i-parsley encane.
Sikhama i-pasta, siyigeze ngamanzi abandayo bese siyifaka kusoso.

Manje kufanele nje ujabulele isidlo!
Sebenzisa ngokunenzuzo!

Recetín

I-pasta ene-tuna nommbila