Namuhla i- iresiphi esheshayo ye-pasta futhi, ngesikhathi esifanayo, okumnandi. Ukuyilungisa sidinga amathini ambalwa ezimbaza (sizosebenzisa ama-mollusk nama-marinade) nobisi oluncane.

Sibeke ezinye iminqumo emnyama lapho ipuleti lenziwa cishe. Yini oyithandayo eluhlaza kakhulu? Hlehlisa esikhundleni sabo futhi-ke. Vele, kungcono kakhulu uma bengenamathambo.

Futhi uma ufuna ukuqhubeka nokudlala ne- amathini ezimbaza, lungiselela lokhu tortilla. Uzoyithanda.

I-pasta esheshayo enezimbaza

Phrinta iresiphi

Iresiphi elula kakhulu ye-pasta emnandi.

ascen jimenez

Igumbi lasekhishini: zanamuhla
Uhlobo lweresiphi: i-pasta
Amakhalori: 350
Izinkonzo: 4-6

Isikhathi Sokulungiselela: 10M
Isikhathi sokupheka: 11M
Isikhathi esiphelele: 21M

Izithako

Amanzi amaningi okupheka i-pasta
Sal
500g macaroni
2 wezipuni uwoyela we-olive
30 g anyanisi oqoshiwe
Amathini amabili ezimbaza eziqoshiwe, nazo ezinoketshezi
250g ubisi
Sal
Amakhambi
Pepper
I-150 g yafaka iminqumo emnyama

Ukulungiselela

Sifaka amanzi ukubilisa epanini.
Lapho amanzi abilayo, engeza usawoti bese ufaka i-pasta.
Sipheka isikhathi esiboniswe kuphakheji.
Siquma u-anyanisi.
Sifaka uwoyela omncane epanini lokuthosa elibanzi futhi, lapho kushisa, sifaka u-anyanisi ukuze uwufake.
Faka izimbaza, kanye noketshezi olungena ekanini.
Lapho i-pasta isenziwa cishe sifaka ubisi epanini lapho sinezimbaza no-anyanisi khona.
Ngemuva kwalokho i-pasta ikhishwe kancane. Sifaka usawoti kanye namakhambi anamakha.
Sivumela konke kupheke ndawonye imizuzu embalwa. Ekugcineni, sifaka iminqumo eboshiwe.
Futhi ... etafuleni!