I-aperitif noma i-starter akunzima kangako ukuyilungisa futhi inezithako ezimbalwa. Ngokunjalo nala ophaya abathandekayo noshizi wezimbuzi. Ukupheka kancane kuhhavini kwenza ukugcwaliswa kwamakhekhe e-puff kube namanzi futhi ukunambitheka okumnandi kwe-apula noshizi kuyathuthukiswa. Ukwenza iresiphi iphelele ngokwengeziwe, bekungeke kube kubi ukufaka i-foie noma i-pate encane noma inyama encane yenkukhu ngamacube.

Amakhekhe e-Apple ne-cheese ushizi

Phrinta iresiphi

Ukuze ukhulise isifiso sakho sokudla, akukho lutho olungcono kunalawa ma-apula kanye nama-Goat Cheese Puff Pastries. Zimnandi futhi ziyiziqalisi ezinhle zanoma yisiphi isidlo nezivakashi

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: iziqalo
Izinkonzo: 4

Isikhathi esiphelele:

Izithako

Kumayunithi ama-4: ishidi elingu-1 le-puff pastry entsha noma efriziwe
1-2 ama-apula amuncu (Granny Smith)
Izingcezu ezi-4 zikashizi wembuzi emiqulu
2 wezipuni uju
pepper
sal

Ukulungiselela

Thatha i-pastry ye-puff bese uyisika ezigcawini ezi-4, uwahlele kuthileyi wokubhaka ohlanganiswe nephepha elingeyona induku, ubhoboze isikhungo ngemfoloko bese usakaza ungqimba oluncane loju.
Geza i-apula bese ulisika libe izingcezu ezincane kakhulu.
Sibeka amashidi ama-3 noma ama-4 phakathi nendawo kanxande ngamunye we-puff pastry, usawoti omncane kanye nopelepele bese ubhaka kuhhavini elushisayo ngaphambi kwama-degree angu-200 imizuzu engu-20 noma kuze kube yilapho sibona ukuthi i-puff pastry ne-apula ziyigolide.
Ngemuva kwesikhathi, sibeka ucezu lukashizi ekhekheni ngalinye bese siqedela ukubhaka cishe imizuzu emi-5
Singanisela ngoju olwengeziwe ngaphambi kokuphakela.

Isithombe: I-Pourfemme