Amazambane kanye ne-broccoli carbonara

Amazambane kanye ne-broccoli carbonara

Le recipe yisidlo esikhethekile sokwenza kuhhavini. Sithanda ukwakheka kwayo njengoba kwenziwa ngemifino futhi ngokuhlanganiswa namasiko ase-Italy, njengoba igezwa nge-classic i-carbonara sauce. Kufanele nje uqobe i-broccoli, u-anyanisi namazambane, wengeze ubhekeni, ukhilimu futhi yilokho! ihhavini lizoqeda lesi sidlo esimnandi ukuze sihlanganyele nomndeni wonke.

Uma uthanda lolu hlobo lwezitsha zokubhaka kanye nenhlanganisela yemifino, ungazama yethu imifino ebhakiwe noma i-gratin noma i amazambane abhakiwe ngemifino.


Thola ezinye izindlela zokupheka ze: Ungadliwa, Ungadliwa Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.