(16 amavoti)
Iyalayisha ...
kufanele uzame lezi amakhukhi angenamaqanda ngoba zinhle kakhulu. Zenziwe ngama-alimondi agayiwe kanye nebhotela. Njengoba ingenawo amaqanda, ingathathwa ngokuphepha abantu abangezwani nalesi sithako.
ukuwenza Sizokwenza umqulu futhi sinqume izingcezu. Kulula, akunakwenzeka.
Hlala crispy, futhi izingane ziyithanda kakhulu. Ingabe uyalokotha uzilungiselele? Impela ngeke uzisole.
Ngikushiya isixhumanisi kwabanye amakhukhi angenamaqanda, ngoba uma uphelelwa namuhla.
Amakhukhi ngaphandle kwamaqanda, ibhotela nama-alimondi
Amakhukhi amahle kakhulu enziwe ngama-alimondi nobisi. Alikho iqanda!
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: desayuno
- Izinkonzo: 30
- Isikhathi Sokulungiselela:
- Isikhathi sokupheka:
- Isikhathi esiphelele:
Izithako
- 120 g kafulawa
- 1/2 ithisipuni Royal baking powder
- 15 g isitashi sikakolweni
- 65 g ibhotela elithambile (lingafakwa ku-microwave imizuzwana engu-30)
- 40 g kashukela
- 30g ubisi
- 60 g ama-alimondi aqoshiwe
Ukulungiselela
Faka ufulawa, imvubelo, isitashi noshukela endishini.
Sifaka amantongomane ochotshoziwe.
Siyaxuba.
Faka ubisi nebhotela.
Siqala ukuhlanganisa konke, okokuqala ngesipuni sokhuni noma i-spatula bese sibeka izandla zethu.
Sakha umqulu ngenhlama.
Sika izingcezu ezingaba yi-1/2 centimeter.
Sibeka amakhukhi ethreyini eyodwa noma amabili kahhavini ambozwe ngephepha lokubhaka.
Bhaka ngo-180º cishe imizuzu engama-15.
Susa kuhhavini bese uvumela ukuthi kupholile ngaphambi kokufaka amakhukhi embizeni.
Amanothi
Ngiqobe i-alimondi emshinini wokudla.
Imininingwane engaphezulu - Amakhukhi angenamaqanda, acebile futhi athambile