Ama-Meringues: akhanyayo, aqinile, aluhlaza

UgwaduleAbantu abangu-20
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (23 amavoti)
Iyalayisha ...

Por U-Angela

Lezo zichasiso ezintathu ziyimfihlo yama-meringues enziwe kahle. Ushukela owengeziwe ngamanani afanele kufanele ubanikeze ukuthungwa okucwebezelayo, okune-lacquered; ukubhaka, ukuqina nokuvumelana; izilinganiso zezithako nezilungile kufakwe okucacile bazohlinzeka ngokuthungwa okuluhlaza kuma-meringue abhakiwe.

Ukwenza imeringue enhle akulula, ngoba kubaluleke kakhulu ukulawula izithako, izinga lokushisa nesikhathi sokupheka kuhhavini. Uma sesenziwe futhi sabanda, sinenkululeko ephelele yokuzigqokisa. Ngoshokoledi, ama-syrups, agcwele izithelo, noshukela oshile ... Zonke zimnandi. Sikhohliwe, ungangezela amaphunga nemibala kwabamhlophe ukuze wenze ama-meringue anemibala.

Nina meringue

Phrinta iresiphi

Funda ukupheka ama-meringues acwebezelayo, aqinile futhi athambile ngale recipe

Nina meringue
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: isiphuzo
  • Izinkonzo: 20
  • Isikhathi esiphelele:

Izithako

  • 4 abamhlophe beqanda
  • Amagremu angama-250 kashukela
  • ingcosana kasawoti

Ukulungiselela

  1. Hlukanisa abamhlophe nezikhupha ngokuhlukanisa iqanda phakathi futhi udlulise okumhlophe kusuka egobolondweni kuya egobolondweni kuze kube okumhlophe konke kuwela esitsheni futhi kusele i-yolk kuphela.

  2. Singakwazi futhi ukufaka iqanda esandleni sethu futhi sivumele isisefo esimhlophe singene eminweni yethu.

  3. Bese sibashaya kancane abamhlophe ngezinduku ngosawoti omncane kuze kube yigwebu

  4. Bese wengeza ingxenye kashukela kancane kancane bese uqhubeka ushaya kuze kube yilapho eqina futhi ecwebezela, esezokwakha iqhwa.

  5. Sifaka okusele ushukela futhi sinikeze ukushaya okusha kwezinduku.

  6. Gcwalisa isikhwama se-pastry ngenozzle ebushelelezi noma egobile bese ubeka ama-meringues eshidini lokubhaka elimbozwe nge-silicone noma iphepha eligcotshiswe ngamafutha elingenanduku.

  7. Sifaka ithileyi kuhhavini elifudunyezwe lifike kuma-degree angama-90 ngehora elilodwa namahora amabili size sibone ukuthi aqinile, ayigolide futhi aqabukile ngaphandle

  8. Uma siziphakamisa futhi zinganamatheli ephepheni, ziqedile

  9. Akulula ukuvula ihhavini kakhulu ngesikhathi sokupheka

  10. Uma usulungile, pholisa futhi ulungiselele ngendlela othanda ngayo.


Thola ezinye izindlela zokupheka ze: Amathiphu okupheka

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

      Izingelosi kusho
    kwenza iminyaka 15

    Ummmmmmmmmmm .. elula njengeresiphi. Manje sengizodla ezimbalwa, hehehe ...

    Phendula ezingelosini
      Yani kusho
    kwenza iminyaka 15

    Sawubona, umbuzo… Kufanele ngishise uhhavini ngehora elilodwa, ngo-1ºC. Bese sipheka imeringue ihora lonke? Noma uma nje ngikhanyisa i-ovini ngifaka i-meringue? Ngiyabonga ngempendulo yakho ..

    Phendula u-YANI