Njengokuphelele kwezithako njengaleyo esivele siyilungiselela nge-aergergines, le bruschetta ithatha indawo yesifundo sokuqala noma ingasetshenziselwa isidlo sakusihlwa esisheshayo. Okusithandayo ukwenza i-brusqueta enhle ukusebenzisa isinkwa semvuthu esingaguquguquki nocezu losayizi omkhulu. Isinkwa seRustic noma i-ciabatta kuyindlela enhle.

Ama-Brusquette ezinkukhu, i-Arugula noTamatisi omisiwe

Phrinta iresiphi

Ukuze uthole isiqalo esihlukile noma isifundo sokuqala kunokujwayelekile, lawa ma-Brusqueta anenkukhu, i-arugula notamatisi omisiwe amnandi ngempela.

Ama-Brusquette ezinkukhu, i-Arugula noTamatisi omisiwe

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: iziqalo
Izinkonzo: 8

Izithako

8 izingcezu zesinkwa
2 amabele enkukhu ahlanzekile
I-2 clove kagalikhi
Izandla ezi-6 ze-arugula
100 gr. i-feta cheese
8 utamatisi omisiwe emafutheni
idlanzana lamantongomane kaphayini
amafutha
pepper
sal

Ukulungiselela

Siqala ngokusika inkukhu ibe ama-cubes amancane, siyifake ngosawoti kanye nopelepele bese siyisakaza ngegalikhi egayiwe namafutha amancane okugcina utamatisi.
Sivumela i-macerate amahora ambalwa.
Phakathi naleso sikhathi, yenza ukhilimu ngokuxuba utamatisi omisiwe oqoshiwe, i-arugula, ushizi namantongomane kaphayini.
Silungisa usawoti kanye nopelepele bese sengeza amafutha amancane kusuka kutamatisi uma sifuna ukuthambisa ukhilimu.
Ngemuva kokuthi inkukhu i-macerated, siyifake epanini elijulile lokuthosa ngamafutha kuze kube yilapho ifana ngokulinganayo.
Susa inkukhu epanini bese wengeza isinkwa ukuze uyithose nhlangothi zombili.
Hlanganisa i-bruschetta esakaza isinkwa noshizi kakhilimu kanye ne-arugula bese ufaka inkukhu esusiwe ngaphezulu.

Isithombe: Ibhulogi