Iyalayisha ...
El I-Apple pie Iresiphi yanamuhla iqukethe ama-alimondi, ilamula neyogathi.
Kumnandi futhi Inezicucu ze-apula kokubili ngaphakathi nangaphezulu. Ezithombeni zesinyathelo ngesinyathelo uzobona ukuthi kulula kangakanani ukuzilungiselela.
Uzodinga i-mincer elula ukugaya ama-alimondi, ulamula noshukela. Konke okunye kwenziwa ngesandla, nge-whisk kanye nesipuni sokhuni.
Ngikushiyela isixhumanisi seresiphi efanayo, kulokhu, ngamakhiwane.
Ikhekhe le-apula, i-almond kanye ne-yogurt
Ikhekhe elihle le-apula ne-alimondi lokudla okulula.
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: umthamo
- Amakholori: 210
- Izinkonzo: 12
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 1 lemon, ikhasi kanye nejusi
- 100 g kashukela nokuncane ngaphezulu ebusweni
- 50 g wama-alimondi
- 350 g i-apula
- Amaqanda e-3
- 125g ilamula iyogathi
- 70 g ibhotela ekamelweni lokushisa
- 200 g kafulawa
- Ingcosana kasawoti
- Imvilophu yohlobo lwasebukhosini imvubelo yekhekhe
Ukulungiselela
Faka ama-alimondi, amagremu angu-100 kashukela kanye nekhasi lemon ku-grinder.
Siqoba konke bese sibeka eceleni.
Sihluba futhi sinqume ama-apula. Siwafaka endishini ngejusi lemon. Sibhukhe.
Endishini enkulu, faka amaqanda, iyogathi, ibhotela, ufulawa, usawoti kanye nemvubelo.
Sifaka ama-alimondi, ushukela kanye nelamula esisiqobe ngaphambili kule ngxube.
Sihlangana kahle.
Sibeka ingxenye yale nhlama esikhunjeni esikhiphekayo esingaba ngamasentimitha angama-22 ububanzi. Sisakaza ingxenye ye-apula phezu kwenhlama.
Sibeka inhlama esele phezu kwe-apula.
Sibeka lonke i-apula eliqoshiwe phezulu. Sifafaza ushukela phezu kwe-apula.
Bhaka ngo-180º cishe imizuzu engama-40.
Imininingwane engaphezulu - Ikhekhe le-almond namakhiwane