El I-gelato yase-Italy ezitholakala koshokholethi I-Bacio omunye wabalingani bakho abakhulu. Lokhu kunambitheka kuka-ayisikhilimu okususelwa kushokholethi namantongomane kungatholakala ezindaweni eziningi ezisebenza ngo-ayisikhilimu ezweni. Sincoma wena yisebenzise ngama-hazelnuts athosiwe ngokuphelele kanye ne-drizzle enhle kashokoleti ketshezi, ukuthi ngokubanda kuka-ayisikhilimu kukhanya ngokushesha.

I-Bacio ayisikhilimu, ukunambitheka kwase-Italy

Phrinta iresiphi

I-gelato yase-Italy ithole kuma-Bacio chocolates omunye wabalingani bayo abahamba phambili. Lokhu kunambitheka kuka-ayisikhilimu okususelwa kushokholethi namantongomane kungakwenza

I-Bacio ayisikhilimu, ukunambitheka kwase-Italy

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: amamenyu wezingane
Izinkonzo: 4

Isikhathi esiphelele:

Izithako

250 gr. ukushaya ukhilimu
250 gr. ubisi lonke
35 gr. i-cocoa engenashukela
awu 75g. 70% ushokoledi omnyama
awu 75g. ukhilimu we-hazelnut
85 gr. ushukela
Iqanda le-1
50 gr. ama-hazelnuts

Ukulungiselela

Okokuqala, ncibilikisa ushokoledi ngokhilimu, ushukela kanye ne-cocoa phezu kokushisa okuphansi.
Uma lezi zithako sezihlakaziwe, sivumela ukhilimu uphumule cishe imizuzu emihlanu. Bese wengeza iqanda uhlanganise kahle.
Shisisa ubisi kancane bese ufaka kancane kancane kushokoledi.
Buyisela lo khilimu ekushiseni okuthambile bese upheka imizuzu engu-7, ugoqa ngokuqhubekayo futhi ngaphandle kokuwuvumela ubilise, kuze kube yilapho ushubile.
Ekushiseni, sinciphisa ukhilimu we-hazelnut.
Vumela ukhilimu uphole ngokuphelele, engeza ama-hazelnuts aqoshiwe noma aphelele bese ufaka u-ayisikhilimu efrijini.
Sizoyishukumisa njalo ngemizuzu engama-45 ukuze iphume ikhilimu futhi ingenawo amakristalu.

Isithombe: Isinkwa sejinja

Recetín

I-Bacio ayisikhilimu, ukunambitheka kwase-Italy